This standard pasta shape of Neapolitan kitchens offers the same authentic flavor and texture of traditional Italian Spaghetti with the added health benefits of soy.
Nutrition Facts
Ingredients
Spaghetti: Semolina, Soy Protein Isolate, Niacin, Iron (Ferrous Sulfate) Thiamin Mononitrate, Riboflavin and Folic Acid. Does not contain dairy (lactose-free),peanuts,yeast or animal products. |